Mini feuille de Brick (10 sheets)
Feuille de Brick is originally from North Africa and looksand feelslike a fine, lacy cloth with a satiny sheen and texture.When friedtheyare crisper than filo pastryandwhenbakedthey have a dry, melt-in-the-mouth crunchiness.They can be usedfor either savoury or sweet dishes,justfill them with your favourite combination of meat, seafood, vegetable, fruit, chocolate, and nuts before cooking.Madein France.Suitable for freezing.
ThisverythinFrench pastry can easily be foldedto make samosas or spring rolls. Traditionally used for a“brick al’oeuf”(brick with egg) or pastilla, a savoury and sweet pie with meat and nuts covered with crispy layers of brick sheets, these mini brick sheets are more suited to create appetisers, such as filled parcels, with meat, fish, and vegetables.
Ingredients – WHEAT flour (34%), water, salt, sunflower oil, preservatives: calcium propionate, sorbic acid, acid: lactic acid, emulsifier: SOY lecithin
Nutritional values per 100g – energy: 1178 kJ / 278 kcal, fat: 1.1g, saturated fat: 0.2g, carbohydrates: 60g of which sugars: 1.7g, fibre: 2.4g, protein: 5.6g, salt: 3.84g
We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 7 days upon arrival, many items lastevenlonger. Need to know more? Reach out to us for the latest stock information, and rest assured, your orderis carefully packedto stay cool for up to 48 hours.
















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